delicious. basic course 'Stewing with Dosia'

Educational & delicious, that is the goal of this stew course by delicious editor Dosia Brewer. Everything is discussed: the technique, which pan is best for stewing, how long and at what temperature and how to thicken or reduce. And also the many types of stews, the ingredients and seasonings. When you purchase this course you will receive…

• ...one year of access to the online environment of the 'Stew with Dosia' course;
• ...all information for perfect stewing of meat, fish and vegetables;
• ...practical instructional videos (recording of live masterclass), recipes and tips from Dosia Brewer.

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